LISBON COASTAL DINING
alumi S50 — Lisbon
alumi S50
A New Definition of the Professional Mobile Kitchen
Robust Construction, Generous Space
The S50 is built from premium 304 stainless steel, ensuring a vehicle that is both durable and enduringly clean in its finish. Its generous proportions—5 metres in length (excluding the 1.2-metre tow bar), 2.2 metres in width, and 2.75 metres in height (including the air-conditioning unit)—provide a fully equipped working environment for two to four members of staff.
The Ideal Choice for Culinary Excellence
For professional chefs in pursuit of culinary excellence, and for businesses seeking to deliver fine catering in premium settings, the S50 series offers a platform on which to realise a culinary vision, while bringing guests an entirely new dining experience.
A Perfect Union of Vintage and Modern
Blending the classic with the contemporary, the S50 unites a vintage, stylish exterior with the functionality of a professional mobile kitchen. Within this self-contained space, the chef may work with complete peace of mind—untroubled by weather or external conditions—ensuring that every dish is prepared in optimal circumstances.
Comprehensive Functionality for Greater Efficiency
The S50 offers a range of optional accessories—including 304 stainless-steel cabinetry, a chest refrigerator, and a high-performance extractor hood—to complete the kitchen's functionality, enhance staff comfort, and improve both efficiency and convenience.
A Choice of Professionalism and Style
To choose the S50 is to choose a mobile kitchen that unites professionalism, efficiency, and style—a steadfast foundation for the growth of your catering business. Begin your professional culinary career today, and open a new chapter in your culinary journey.
LISBON COASTAL DINING
alumi S50 — Lisbon
S50 — Length: 5 m (excluding the 1.2 m tow bar); width 2.2 m; height 2.75 m (incl. A/C unit). Click each image below to view the design in detail.
To discuss our services, please use the button at the bottom-right of the screen to contact our project managers via LINE, Facebook, or telephone. (Service hours: Monday–Friday, 9:30 AM–6:00 PM.)
